Season Pass: This guarantees you a seat at all 3 dinners, some swag from our Chefs and sponsors, and priority access to all future Culinary Collective events. Each series experience includes a 6-7 course dinner with beverage pairings (including a non-alcoholic beverage pairing option), inclusive of tax and gratuity.
Cost: $1,200 per person ($400 per dinner)
Please note that single Series Tickets are available but may be seated at the bar or a communal table.
We are excited to introduce The Culinary Collective: A Chefs Series, presented by Motor City Seafood.
A unique dining experience by Chef Jared Gadbaw and his team, as we host and collaborate with, four celebrated chefs from around the country. Each dinner experience will vary from one another, from the chef to the cuisine, all benefiting a unique, local charity. It’s a dinner of a lifetime for many foodies, who will be able to experience a world-class meal without leaving Detroit.
Our 2023 guest chefs will be:
Chef Michael White – January 19-20, 2023
Chef Michael Gallina & Chef Aaron Martinez of Vicia– February 23-24, 2023
Chef Erik Ramirez of Llama Inn & Llama San – March 9-10, 2023
Allergies/Dietary Restrictions: Please note that we are unable to accommodate allergies and dietary restrictions for these special events.